Home-made Raisins

I’ve been tossing a small handful of raisins on my granola in the morning. These are extra special raisins because they came from these: The grapevine in the front yard was prolific this year. Some of the grapes became grape juice or grape jelly or grape syrup. And some of those grapes spent some time in the dehydrator transforming into these tiny, sweet-tart bundles of sunshine. Having them in the granola makes me smile at my breakfast. Save

This may be the most beautiful pie I’ve ever made: It had absolutely no structural integrity once we started cutting it, oozing peach parts and the crust sticking to the dish. But it was yummy, and really, that’s all we care about, right? Save

Back in the spring, I spent a Saturday making Traditional Cheddar. Apparently, I didn’t document the experience, and I don’t seem to have a clear memory about it. It took all day, but most hard cheeses do. Six months later, I opened it up for tacos last week and discovered My Best Hard Cheese Yet. The other cheeses, the gouda, the jack, the colby – they each came out ok, if harder and drier and sharper than expected. But the cheddar Actually Tastes Like Cheddar! I’m rather pleased about that. So the plan for next spring is to make as …

I’ve given up waiting for the first light frost I thought I was waiting for and put the plot in the p-patch to bed for the winter. One last weeding, tucking in the garlic and asparagus under a mulch of maple leaves, raking in a sowing of cover-crop seeds (thanks to Celeste!). Maybe I misread the how-to sheet that came with my garlic, but I thought I needed to wait for a light frost before putting the garlic in; now I’m wondering if I misremembered, putting in the garlic three weeks late. The cover-crop labeling certainly seemed to think we …

We’ve come to the time of year when I start to think that if I just sat still long enough, I could see the plants growing. I trimmed the lawn out back a couple weeks ago and it’s all fluffy again already. Because it’s an Eco-turf lawn, it’s more than just grass and the little daisies in it are blooming again. If I let it go one more week, I might get clover flowers, but I’ll also not be able to find the cat next time he gets outside. Anyway, I thought I’d test my theory. Not the cat-losing theory …